Bitter Harvest

Good morning, my friends. Oh my...what a dire title to this post. Not to worry, but it's okay if you want to grrrrrrrrrrrrrr a little bit. Before we get to the grrrrrrrring part, though, let's take a look at the slow-stitching. Yesterday morning had me finishing the reindeer on the left side.

Now I've moved my hoop to the right, and this is all that's left. I expect to finish it this morning.

Okay...now for the part that might make you want to grrrrrrrrrrrrrrrr. Please come with me to the garden. At first glance, I was happy to see one of the bean vines has climbed to the top of its pole.

But then, I noticed this.

The leaves are all chewed off. Thankfully, the bean-producing flowers are still there. Only the leaves were munched. We've been thinking raccoons were responsible for this transgression, but this was up too high for it to be raccoons.

But what's this I see? A hoof print!!! We have an 8-foot fence all around the garden. How did a deer get in here?

And deer droppings to boot! WTF?

Okay, well, here's the answer. It's a little hard to see in the image below, but the fencing was pushed in where a deer (or more than one deer) had squeezed under the fencing to gain access to the garden. DEER!!!! (Shakes fist at no one in particular.)

Okay, so we spent a good couple of hours going all around the perimeter of the fence zip-tying the fencing to a cable that also runs around the entire perimeter. We're hoping that will keep them out. (Sigh). If it's not one critter causing trouble, it's another.

While I was doing my zip-tying, I noticed a few newcomers to the bee garden. My phone tells me this is chilopsis.

This is coreopsis

And my phone tells me this is globe candytuft. This little cluster is about the size of a ping pong ball.

And here's the day's harvest. These are the first of the pickling cucumbers. I don't yet have enough to do anything with them, but I believe I will later next week. That one on the left almost got away from me. They're a lot like zucchini in that way. You have to watch them every day or you'll end up with something you could use to club a deer to death. (Would I do that?)

Oh yes, and I was happy to see the first bud on the Firefighter dahlia. The others have been blooming away, but this one has been slow to the party. I was beginning to wonder if we'd see anything from it this year.

When it blooms, it will look like this.

It was time for some lunch. After scooting around the perimeter of the garden on my butt for over an hour, a nap was in order. When I was ready to face the rest of the afternoon, I went to work on the quilting. For this, I'm just doing a kitty paw meander all around. It's hard to see, but there's a kitty paw in the middle of the image below.

Probably I have a little more than a third done. When I reached a point where I'd quilted myself into a corner and was forced to cut threads, I stopped for the day.

Heading into the sewing room, it was time to trace the next block for "Home is Where My Flock Is." This is the 7th of 13 blocks. I'm kind of miffed because I ordered some sepia colored pens recently. When they arrived, their caps and markings all indicated sepia. Does that look like sepia to you? Oh well. It probably doesn't matter.

Finishing the stitching on this block seems like a good candidate for August's

With that ready for stitching, it was time to return to the lemurs. Smitty helped me choose fabrics.

When my hour was up, I kept going for another half hour. I wanted to make a little more progress on the face for the lemur on the left. If you're wondering about that large white piece, it will have several pieces over the top of it, and so I cut it larger than I needed. Some pieces overlap others, and I'm keeping the darkest pieces on top. That means the white is sometimes relegated to background status until the other pieces are added over the top. The lemurs are emerging, but there's still a long way to go on this.

As a reminder, this is the photo I'm working from.

Last night’s dinner wasn’t hard, but it took some time. Since the zucchini wars are gearing up, I’m getting a head start with this new recipe for Zucchini Soup with Dill and Sour Cream. It’s made with 2-1/2 lbs of zucchini and a pound of leeks. Then, it’s the usual kinds of seasonings. The vegetables are sauteed and then boiled in some chicken broth. Later, I added fresh spinach and fresh dill, and then pureed it. Some more zucchini and dill was set aside as a garnish. It was tasty enough. The most important thing about it is that it laid waste to around 10 medium-sized zucchini. 

The recipe is from America’s Test Kitchens, and so you’d need a subscription to be able to open it. If you want the recipe, please don’t hesitate to email me, and I’ll be happy to send it to you. As a side dish, I made this copycat recipe of Red Lobster Cheddar Bay Biscuits. I’ve made this recipe before, and the biscuits are good. Since I never ate the biscuits at Red Lobster, I can’t say whether it’s a good copycat. Either way, they’re easy to make and they were a good accompaniment to the soup.

There’s one housekeeping chore on the day’s agenda, and I need to water the flowers. Also, I’ll probably make up tonight’s dinner earlier in the day. Making dinner early interrupts my morning, but it’s nice to have everything ready when dinner time comes. There should be plenty of time for sewing today. I doubt I’ll finish quilting the Kittens today. Certainly, tomorrow isn’t out of the question. It’ll have to wait for its binding since things are strewn everywhere in the sewing room because of the lemurs. Never let lemurs run wild in your sewing room. Take it from me. Hopefully, I’ll see them emerge a little more today. When I work on them for a long time, it’s hard to “see” what I’m doing. It helps to take a break and return with fresh eyes.

Okay. It’s just about time for some Sunday oatmeal blueberry pancakes. After breakfast, Ill get on with my day.