Good morning, my friends. It's another beautiful day today. I was able to get out early yesterday for some pictures.
The cherry trees are in full bloom right now, although the Bing (on the right) has a little catching up to do. The Black Tartarian (on the left) is beautiful right now.
The blueberries are sprouting some flower buds. We planted these several years back. We still don't get enough blueberries to do much with them beyond using them as a garnish. Also, the deer eat more than their fair share.
When it's finished, I'll want a "short" project next. Mr. Random has already selected this "Spring Flowers" pattern. This was a free pattern from Wandering Threads Embroidery. (There are some cute things on that website. I got drawn in there...sorry for the distraction.)
It looks as if it would take no time at all, but she's done some fancy things with the stitches.
I spent most of the morning making the Turkey and Artichoke Stuffed Shells with Arrabiatta Sauce for tonight's dinner. When that was finished, I was able to get some time in the sewing room. First, I made the three pieced blocks for The Sewing Room. I'm choosing scraps at random and sewing them randomly in whatever direction they end up.
The rest of my afternoon was spent cutting all the pieces I'd need.
After doing all of that, I decided to wait until today to get started on the sewing. Could be there won't be any time today, but this project will be at the top of my list when I return to the sewing room.
Okay, so I think I can squeeze in some slow-stitching time before I need to get busy baking the Rhubarb Upside-Down Cake for tonight's dinner. (I've given you the link, but you'll need a subscription to America's Test Kitchens to open it. If you want the recipe, you can email me, and I'll be happy to send it along.) I'll also be making a salad, and I'll be baking some Sandwich Sprinkle Croutons for that. I have some par-baked garlic bread that just needs to go into the oven with the stuffed shells...easy enough. The only other thing I'll need to do is to set a table for six. It's going to be a busy day. And with that, I'll get to it.
5 comments:
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it. ~ Zac Posen
The evening meal with neighbors went well, I assume. I know you've prepared and , well, not stressed, but put a lot of care and thought into the evening. Hope Smitty and Sadie behaved. Howdy, neighbors! Take care of the Stanbros for all of us.
How beautiful 😍 Sadie is adorable as well.
Hope the dinner went really well, the menu sounds very yummy. Grad Girl's kitty has a similar studio apartment, she likes it when the sun is hitting the patio fully, black cats get hot in the sun. Your coffee cup version of Smitty will look very good in red.
I imagine you can hear the bees in those trees.
If the rest of the designs in the LeJardin series are half as pretty as Poppy it will be a fun project.
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